Friday, April 27, 2007

Gooey Graham Cracker Custard


Now I am completely content with naked lettuce and sauce-less salads, but sometimes especially in the morning or at night...or mid-day or afternoon or midnight. ANYWAY, sometimes I just NEED something gorgeously sweet with my fruit. this is the remedy I turn to.


Gooey Graham Cracker Custard:

1/2 handful raw almonds
1 cup almond milk
3 stoned,chopped dates
cinnamon to taste

directions: put almond milk, almonds, and dates in blender and blend until smooth. mix in cinnamon to taste afterwards (or in the blender-I just do it in a dish)

then pour over fruit. i recommend pouring over fruit because it's quite sweet- though I don't have the largest sweet tooth so those who do may find it perfectly edible on its own.

for the fruit salad I used apple, blueberries, blackberries, and plum. (slightly tangy fruits like the blueberries and blackberries taste GORGEOUS with this!)

this one always wakes me up and gets me ready for a long day!

TullyLove x

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